Blackberry Cobbler

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Ingredients:

[{"selector":"#anim-954b1af5-b688-46fb-9ebc-76b41dbac818","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8bdbc597-fa86-46ec-be40-3bc1bb69c52f","keyframes":{"transform":["translate3d(100.00000%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get Full Recipe!

Ingredients (for the filling): – Blackberries – Lemon juice – White sugar – Corn starch

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Ingredients (for the topping): – Flour – Xanthan gum – White sugar – Baking powder – Salt – Butter, melted – Vanilla extract – Brown sugar – Ice cream

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READY? Let's go!

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Step 1: Prepare blackberry filling

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Step 2: Transfer filling to baking dish.

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Step 3: Whisk dry ingredients

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Step 4: Add wet ingredients to form batter

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Step 5: Top blackberries with cobbler topping

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Step 6: Bake until golden then sprinkle brown sugar on top and broil

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Step 7: Let stand to thicken then serve and enjoy!

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Perfect with ice cream!

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Enjoy!

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