Honey Oat Bread
Ingredients
Step 1: Whisk flour, baking powder and salt
Step 2: Mix the wet ingredients and oats
Step 3: Combine to form batter
Step 4: Transfer batter to loaf pan and top with oats
Step 5: Bake at 375F approx. 30 to 45 mins
Step 6: Cool completely before slicing and eating
READER COMMENT: "I recently went gluten free and I was missing bread. I made this recipe and it was delicious! I highly recommend it." -Sarah
HONEY OAT BREAD