Honey Oat  Bread

Ingredients

 Step 1: Whisk flour, baking powder and salt 

 Step 2: Mix the wet ingredients and oats

 Step 3: Combine to form batter

 Step 4: Transfer batter to loaf pan and top with oats

 Step 5: Bake at 375F approx.  30 to 45 mins

 Step 6: Cool completely before slicing and eating

READER COMMENT: "I recently went gluten free and I was missing bread. I made this recipe and it was delicious! I highly recommend it." -Sarah

HONEY OAT BREAD