Gluten-Free No Knead Bread

Ingredients

 Step 1: Combine warm water, yeast, sugar and mix well. Let sit until foamy.

 Step 2: Add the oil, apple cider vinegar, beaten eggs and whisk well.

 Step 3: Add dry ingredients and mix until you get a thick homogeneous dough 

 Step 4: Shape dough into ball, place on parchment and let rise. Score 3 lines on top. 

 Step 5: Bake in Dutch oven until golden brown and crusty outside. 

 Step 6: Slice and enjoy!