Gluten-Free No Knead Bread
Ingredients
Step 1: Combine warm water, yeast, sugar and mix well. Let sit until foamy.
Step 2: Add the oil, apple cider vinegar, beaten eggs and whisk well.
Step 3: Add dry ingredients and mix until you get a thick homogeneous dough
Step 4: Shape dough into ball, place on parchment and let rise. Score 3 lines on top.
Step 5: Bake in Dutch oven until golden brown and crusty outside.
Step 6: Slice and enjoy!