Pumpkin Muffins

Ingredients

Ingredients

- brown rice flour - sorghum flour - cornstarch - tapioca starch - xanthan gum - sugar - ground cinnamon - ground nutmeg - salt  - baking powder - vanilla extract - pumpkin puree - almond milk - maple syrup - coconut milk

Step 1:  Preheat the oven and grease a 12-cup standard muffin tin or a silicon muffin mold.

Step 2:  Whisk dry ingredients 

Step 3:  In another bowl mix the vanilla, pumpkin, milk, maple syrup, and melted coconut oil. 

Step 4:  Pour wet ingredients into bowl with dry ingredients and stir until combined.

Step 5:  Divide batter evenly and fill each cavity until 3/4 full.

Step 6:  Bake until ready.

Step 7:  Cool before removing from muffin pan

ENJOY!